Sugar Lab Bake Shop Desserts

Here you'll find all of the information on all of desserts. To inquire about ordering custom designs, email Include any pictures you would like to use as reference in addition to how many you would like to order so we an quote accordingly. 


$2.00 each, unless otherwise specified
chocolate chip
peanut butter
Loretta's coconut oat: Named for Ali's great grandmother, her recipe includes shredded coconut, almond slivers, and oats.
white chocolate macadamia nut
lemon crinkle
oatmeal raisin
oatmeal chocolate chip
double chocolate sea salt
birthday cake batter
molasses chip
pumpkin spice
decorate sugar cookies: priced based on the shape and design. Click here to see what we have available in shop or click here for information on custom designs. 

Cake pops

Starting at $2.50 each for simple designs. Custom designs typically range between $3-$4 each, but can go upwards of $6-$8 each. Additional customization options include individual bagging, change of stick or straw color, and custom displays. 
Flavors: double chocolate, vanilla bean, snickerdoodle, spice, pink champagne, lemonade, red velvet, strawberry

We also can create a cake pop cake, an impressive display for your wedding or special event. Displays start at $4 per cake pop and we recommend ordering at least two cake pops per guest. 

French macarons

$1.75 for standard, customization available for additional price
Salted caramel: salted caramel buttercream with caramel sauce
Vanilla bean: vanilla bean buttercream
Lemon: lemon buttercream with lemon curd
Raspberry lemonade: raspberry buttercream with lemon curd
Key Lime: key lime buttercream with key lime curd
S'mores: marshmallow buttercream, half shell dipped in chocolate with graham cracker crumbs
Orangsicle: Vanilla orange buttercream
PB&J: Peanut butter buttercream with raspberry jam
Cookies & Cream: oreo buttercream (not gluten-free)
French toast: cinnamon dusted shell, maple buttercream
Strawberry: strawberry buttercream
Chocolate sea salt: dark chocolate ganache with fluer de sel
Mocha: coffee and chocolate buttercream
Nutella: nutella buttercream

 flavor requests can be made-we love to experiment!

Mini Tarts and cheesecakes

$30 per dozen. Minimum order 12 if baking that week, 24 if not baking that week

key lime: graham cracker crust, key lime custard filling, toasted meringue topping
lemon meringue: graham cracker crust, lemon custard filling, toasted meringue topping
banana cream: nilla waffer crust, banana cream filling, vanilla bean whipped cream
chocolate cream: chocolate cookie crust, chocolate silk filling, chocolate whipped cream
chocolate peanut butter cheesecake: nutter butter cookie crust, peanut butter cheese cake, chocolate cheesecake topping
pumpkin pecan cheesecake: gingersnap pecan crust, pumpkin cheesecake, vanilla bean cheesecake topping, caramel sauce drizzle

Mini pies

$30 per dozen with crumb topping | $33 per dozen with lattice topping. | $33 per dozen gluten-free or vegan crusts/topping
Minimum order 12 if baking that week, 24 if not baking that week

All pies with classic all butter pate brisse crust. 
caramel apple: with granny smith, fuji, and gala apples, a tough of cinnamon and a dollop of salted caramel. available in crumble topping and lattice
triple berry: with raspberries, blackberries, and blueberies. available in crumble topping and lattice *can be made with just one berry upon request*
peach: with yellow peaches and crumb topping
pecan: loaded with roasted pecans. topped with whole roasted pecan
pumpkin: spiced pumpkin custard pie topped with fresh vanilla bean whipped cream

White chocolate macadamia nut popcon

$6 for 3 oz | $14 for 8 oz | $22.50 for 16 oz

Kelly's infamous white chocolate macadamia nut popcorn has been a secret family recipe for decades. We don't even tell our staff the recipe. This detectible treat is sneakily addictive - you won't even realize it until you've hit the bottom of the bag. Bulk prices begins at 6 lbs total. 

Chocolate desserts

Prices as listed

Caramel wrapped chocolate pretzels: $2.00 each
Chocolate pretzels: $1.50 each
Chocolate covered oreos: $2.00 each
Chocolate dipped strawberries: $2.50 each *seasonal
Rice cripsy treats: $2.00 each


Marshmallow from scratch-they do exist! After trying these fluffy sugar clouds, you'll never want a store bought marshmallow again. Hand cut and made from love, they are sold in packs of 6 for $5 or 6 for $9 dipped in chocolate. 
Flavors: vanilla bean, mint chip, irish cream, peanut butter swirl, salted caramel swirl, mocha, chocolate swirl, orangesicle, cookies & cream